The associations between dietary flavonoid intake and the prevalence of diabetes mellitus: Data from the National Health and Nutrition Examination Survey 2007-2010 and 2017-2018

BACKGROUND: Diabetes mellitus (DM) is a prominent health concern worldwide, leading to the high incidence of disability and mortality and bringing in heavy healthcare and social burden. Plant-based diets are reported associated with a reduction of DM risk. Plant-based diets are rich in flavonoids, w...

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Detalles Bibliográficos
Autores principales: Zhou, Yanjun, Xu, Peng, Qin, Shaolei, Zhu, Yan, Gu, Ke
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Endocrinology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10474301/
https://www.ncbi.nlm.nih.gov/pubmed/37664856
http://dx.doi.org/10.3389/fendo.2023.1250410

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10474301/
https://www.ncbi.nlm.nih.gov/pubmed/37664856
http://dx.doi.org/10.3389/fendo.2023.1250410

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