Green cabbage supplementation influences the gene expression and fatty acid levels of adipose tissue in Chinese Wanxi White geese

OBJECTIVE: Dietary green cabbage was evaluated for its impact on fatty acid synthetic ability in different adipose tissues during fattening of Wanxi White geese. METHODS: A total of 256 Wanxi White geese at their 70 days were randomly allocated into 4 groups with 4 replicates and fed 0%, 15%, 30%, a...

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Detalles Bibliográficos
Autores principales: Wang, Bin, Liu, Zhengquan, Chen, Xingyong, Zhang, Cheng, Geng, Zhaoyu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Animal Bioscience 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10475381/
https://www.ncbi.nlm.nih.gov/pubmed/37170525
http://dx.doi.org/10.5713/ab.22.0345

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10475381/
https://www.ncbi.nlm.nih.gov/pubmed/37170525
http://dx.doi.org/10.5713/ab.22.0345

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