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Genetically Engineered Foods and Moral Absolutism: A Representative Study from Germany
There is an ongoing debate about genetic engineering (GE) in food production. Supporters argue that it makes crops more resilient to stresses, such as drought or pests, and should be considered by researchers as a technology to address issues of global food security, whereas opponents put forward th...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Springer Netherlands
2023
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10482798/ https://www.ncbi.nlm.nih.gov/pubmed/37672172 http://dx.doi.org/10.1007/s11948-023-00454-0 |