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Evaluating Factors Explaining U.S. Consumers’ Behavioral Intentions toward Irradiated Ground Beef
Although food irradiation is deemed safe and endorsed by health-related organizations worldwide, consumers are reluctant to accept the technology. Yet, consumer acceptance is critical as food irradiation has significant potential for increasing the safety and availability of food globally. To commun...
Autores principales: | Parrella, Jean A., Leggette, Holli R., Lu, Peng, Wingenbach, Gary, Baker, Matt, Murano, Elsa |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10486656/ https://www.ncbi.nlm.nih.gov/pubmed/37685078 http://dx.doi.org/10.3390/foods12173146 |
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