Sunflower and Palm Kernel Meal Present Bioaccessible Compounds after Digestion with Antioxidant Activity

Sunflower (Helianthus annuus L.) and African palm kernel (Elaeis guineensis Jacq.) are among the most cultivated in the world regarding oil extraction. The oil industry generates a large amount of meal as a by-product, which can be a source of nutrients and bioactive compounds. However, the physiolo...

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Detalles Bibliográficos
Autores principales: Bisinotto, Mariana Sisconeto, da Silva Napoli, Daniele Cristina, Simabuco, Fernando Moreira, Bezerra, Rosângela Maria Neves, Antunes, Adriane Elisabete Costa, Galland, Fabiana, Pacheco, Maria Teresa Bertoldo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10486993/
https://www.ncbi.nlm.nih.gov/pubmed/37685216
http://dx.doi.org/10.3390/foods12173283

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10486993/
https://www.ncbi.nlm.nih.gov/pubmed/37685216
http://dx.doi.org/10.3390/foods12173283

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