Mycotoxin Determination in Peaches and Peach Products with a Modified QuEChERS Extraction Procedure Coupled with UPLC-MS/MS Analysis

Peaches are the most significant temperate fruit crop worldwide. However, peach fruits are susceptible to fungal and mycotoxin contamination. Consequently, monitoring the residual levels of multiple mycotoxins in peaches and related products is essential. In this study, a novel method based on QuECh...

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Detalles Bibliográficos
Autores principales: Xie, Hong, Li, Yinping, Li, Jiaxing, Chen, Yinglong, Li, Jing, Kuang, Lixue, Shah Bacha, Syed Asim, Zhang, Tiejun, Chao, Yuehui
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10487233/
https://www.ncbi.nlm.nih.gov/pubmed/37685149
http://dx.doi.org/10.3390/foods12173216

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10487233/
https://www.ncbi.nlm.nih.gov/pubmed/37685149
http://dx.doi.org/10.3390/foods12173216

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