Correction: Kulkarni et al. Tissue-Specific Content of Polyunsaturated Fatty Acids in (n-3) Deficiency State of Rats. Foods 2021, 11, 208

Detalles Bibliográficos
Autores principales: Kulkarni, Amruta, Zhao, Ai, Yang, Baoru, Zhang, Yumei, Linderborg, Kaisa M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Correction
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10487242/
https://www.ncbi.nlm.nih.gov/pubmed/37685258
http://dx.doi.org/10.3390/foods12173293
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author Kulkarni, Amruta
Zhao, Ai
Yang, Baoru
Zhang, Yumei
Linderborg, Kaisa M.
author_facet Kulkarni, Amruta
Zhao, Ai
Yang, Baoru
Zhang, Yumei
Linderborg, Kaisa M.
author_sort Kulkarni, Amruta
collection PubMed
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spelling pubmed-104872422023-09-09 Correction: Kulkarni et al. Tissue-Specific Content of Polyunsaturated Fatty Acids in (n-3) Deficiency State of Rats. Foods 2021, 11, 208 Kulkarni, Amruta Zhao, Ai Yang, Baoru Zhang, Yumei Linderborg, Kaisa M. Foods Correction MDPI 2023-09-01 /pmc/articles/PMC10487242/ /pubmed/37685258 http://dx.doi.org/10.3390/foods12173293 Text en © 2023 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Correction
Kulkarni, Amruta
Zhao, Ai
Yang, Baoru
Zhang, Yumei
Linderborg, Kaisa M.
Correction: Kulkarni et al. Tissue-Specific Content of Polyunsaturated Fatty Acids in (n-3) Deficiency State of Rats. Foods 2021, 11, 208
title Correction: Kulkarni et al. Tissue-Specific Content of Polyunsaturated Fatty Acids in (n-3) Deficiency State of Rats. Foods 2021, 11, 208
title_full Correction: Kulkarni et al. Tissue-Specific Content of Polyunsaturated Fatty Acids in (n-3) Deficiency State of Rats. Foods 2021, 11, 208
title_fullStr Correction: Kulkarni et al. Tissue-Specific Content of Polyunsaturated Fatty Acids in (n-3) Deficiency State of Rats. Foods 2021, 11, 208
title_full_unstemmed Correction: Kulkarni et al. Tissue-Specific Content of Polyunsaturated Fatty Acids in (n-3) Deficiency State of Rats. Foods 2021, 11, 208
title_short Correction: Kulkarni et al. Tissue-Specific Content of Polyunsaturated Fatty Acids in (n-3) Deficiency State of Rats. Foods 2021, 11, 208
title_sort correction: kulkarni et al. tissue-specific content of polyunsaturated fatty acids in (n-3) deficiency state of rats. foods 2021, 11, 208
topic Correction
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10487242/
https://www.ncbi.nlm.nih.gov/pubmed/37685258
http://dx.doi.org/10.3390/foods12173293
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