Breakfast Consumption and Quality of Macro- and Micronutrient Intake in Indonesia: A Study from the Indonesian Food Barometer

Breakfast is an important meal that has been shown to have a positive effect on health. The current study aimed to assess the patterns of breakfast consumption among adult Indonesians and to estimate the contribution of breakfast to their nutrient intake and dietary quality. The study used 24-h reca...

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Detalles Bibliográficos
Autores principales: Khusun, Helda, Anggraini, Roselynne, Februhartanty, Judhiastuty, Mognard, Elise, Fauzia, Khalida, Maulida, Nursyifa Rahma, Linda, Ony, Poulain, Jean-Pierre
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10489646/
https://www.ncbi.nlm.nih.gov/pubmed/37686824
http://dx.doi.org/10.3390/nu15173792

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10489646/
https://www.ncbi.nlm.nih.gov/pubmed/37686824
http://dx.doi.org/10.3390/nu15173792

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