Are genetic drift and stem cell adherence in laboratory culture issues for cultivated meat production?

Mesenchymal stem cell-based cultivated meat is a promising solution to the ecological and ethical problems posed by traditional meat production, since it exhibits a protein content and composition that is more comparable to original meat proteins than any other source of cultivated meat products, in...

Descripción completa

Detalles Bibliográficos
Autores principales: Jaime-Rodríguez, Manuel, Cadena-Hernández, Ana Laura, Rosales-Valencia, Lorena Denisee, Padilla-Sánchez, Juan Miguel, Chavez-Santoscoy, Rocio Alejandra
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10493286/
https://www.ncbi.nlm.nih.gov/pubmed/37701376
http://dx.doi.org/10.3389/fnut.2023.1189664

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10493286/
https://www.ncbi.nlm.nih.gov/pubmed/37701376
http://dx.doi.org/10.3389/fnut.2023.1189664

Ejemplares similares