Ownership of small livestock species, but not aggregate livestock, is associated with an increased risk of anemia among children in Ethiopia: A propensity score matching analysis

Consumption of animal source foods, through livestock production, improves children's growth and micronutrient status. However, research on the relationship between livestock ownership and childhood anemia has produced conflicting results. The current study used robust analytical approaches to...

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Detalles Bibliográficos
Autores principales: Zerfu, Taddese Alemu, Abera, Amare, Duncan, Alan, Baltenweck, Isabelle, McNeill, Geraldine
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2023
Materias:
Original Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10494613/
https://www.ncbi.nlm.nih.gov/pubmed/37701191
http://dx.doi.org/10.1002/fsn3.3474

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10494613/
https://www.ncbi.nlm.nih.gov/pubmed/37701191
http://dx.doi.org/10.1002/fsn3.3474

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