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Phytochemical Analysis by FTIR of Zanthoxylum Acanthopodium, DC Fruit Ethanol Extract, N-hexan, Ethyl Acetate and Water Fraction
BACKGROUND: Andaliman fruit is used as spice in Batak cuisine, North Sumatera, Indonesia. The potency of andaliman fruit extract as herbal medicine is widely studied. Many studies elaborate the benefits of andaliman fruit extract as an antioxidant, antibacterial or anticancer. OBJECTIVE: The aim of...
Autores principales: | Megawati, Eka Roina, Bangun, Hakim, Putra, Imam Budi, Rusda, Muhammad, Syahrizal, Dedy, Jusuf, Nelva K, Eyanoer, Putri Chairani, Lubis, Rodiah Rahmawaty, Amin, Mustafa M. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Academy of Medical Sciences of Bosnia and Herzegovina
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10495150/ https://www.ncbi.nlm.nih.gov/pubmed/37700927 http://dx.doi.org/10.5455/medarh.2023.77.183-188 |
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