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Effect of various types of milk on salivary pH among children: a pilot randomized controlled crossover trial

OBJECTIVE: This study aimed to evaluate salivary pH changes after consuming three types of milk in children aged 3–5 years. The null hypothesis was that no statistically significant difference would be noted in the salivary pH between high-protein, full-fat, and sweetened milk groups at different ti...

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Detalles Bibliográficos
Autores principales: Zamzam, Rouaa, Karkoutly, Mawia, Bshara, Nada
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10500012/
https://www.ncbi.nlm.nih.gov/pubmed/37704635
http://dx.doi.org/10.1038/s41405-023-00170-8