PpARF6 acts as an integrator of auxin and ethylene signaling to promote fruit ripening in peach

Although auxin is known to induce ethylene biosynthesis in some Rosaceae fruit crops, the mechanisms underlying the auxin–ethylene interaction during fruit ripening remain largely unknown. Here, the regulatory role of an auxin response factor, PpARF6, in fruit ripening was investigated in peach. Pea...

Descripción completa

Detalles Bibliográficos
Autores principales: Chen, Xiaomei, Liu, Yudi, Zhang, Xian, Zheng, Beibei, Han, Yuepeng, Zhang, Ruo-Xi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10500152/
https://www.ncbi.nlm.nih.gov/pubmed/37719277
http://dx.doi.org/10.1093/hr/uhad158

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10500152/
https://www.ncbi.nlm.nih.gov/pubmed/37719277
http://dx.doi.org/10.1093/hr/uhad158

Ejemplares similares