Diverse mycotoxin threats to safe food and feed cereals

Toxigenic fungi, including Aspergillus and Fusarium species, contaminate our major cereal crops with an array of harmful mycotoxins, which threaten the health of humans and farmed animals. Despite our best efforts to prevent crop diseases, or postharvest spoilage, our cereals are consistently contam...

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Detalles Bibliográficos
Autores principales: Latham, Rosie L., Boyle, Jeremy T., Barbano, Anna, Loveman, William G., Brown, Neil A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Portland Press Ltd. 2023
Materias:
Agricultural & Industrial Bioscience
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10500202/
https://www.ncbi.nlm.nih.gov/pubmed/37313591
http://dx.doi.org/10.1042/EBC20220221

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10500202/
https://www.ncbi.nlm.nih.gov/pubmed/37313591
http://dx.doi.org/10.1042/EBC20220221

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