Interaction between genetic susceptibility to obesity and food intake on BMI in Finnish school-aged children

Diet modulates the genetic risk of obesity, but the modulation has been rarely studied using genetic risk scores (GRSs) in children. Our objectives were to identify single nucleotide polymorphisms (SNPs) that drive the interaction of specific foods with obesity and combine these into GRSs. Genetic a...

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Detalles Bibliográficos
Autores principales: Viljakainen, Heli, Sorlí, Jose V., Dahlström, Emma, Agrawal, Nitin, Portolés, Olga, Corella, Dolores
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10502078/
https://www.ncbi.nlm.nih.gov/pubmed/37709841
http://dx.doi.org/10.1038/s41598-023-42430-5

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10502078/
https://www.ncbi.nlm.nih.gov/pubmed/37709841
http://dx.doi.org/10.1038/s41598-023-42430-5

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