Application of GC-IMS coupled with chemometric analysis for the classification and authentication of geographical indication agricultural products and food

Geographical indications (GI) are used to protect the brand value of agricultural products, foodstuffs, and wine and promote the sustainable development of the agricultural and food industries. Despite the necessity for the traceability and recognition of GI product characteristics, no rapid, non-de...

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Detalles Bibliográficos
Autores principales: Zhu, Hong, Zhu, Dazhou, Sun, Junmao
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10506265/
https://www.ncbi.nlm.nih.gov/pubmed/37727631
http://dx.doi.org/10.3389/fnut.2023.1247695

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10506265/
https://www.ncbi.nlm.nih.gov/pubmed/37727631
http://dx.doi.org/10.3389/fnut.2023.1247695

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