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Differences in small intestinal apparent amino acid digestibility of raw bovine, caprine, and ovine milk are explained by gastric amino acid retention in piglets as an infant model

BACKGROUND: The rate of stomach emptying of milk from different ruminant species differs, suggesting that the small intestinal digestibility of nutrients could also differ across these milk types. OBJECTIVE: To determine the small intestinal amino acid (AA) digestibility of raw bovine, caprine, and...

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Detalles Bibliográficos
Autores principales:	Ahlborn, Natalie G., Montoya, Carlos A., Roy, Debashree, Roy, Nicole C., Stroebinger, Natascha, Ye, Aiqian, Samuelsson, Linda M., Moughan, Paul J., McNabb, Warren C.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2023
Materias:	Nutrition
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10507170/ https://www.ncbi.nlm.nih.gov/pubmed/37731403 http://dx.doi.org/10.3389/fnut.2023.1226638

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