Perspective: The Benefits of Including Flavored Milk in Healthy Dietary Patterns

The Dietary Guidelines for Americans recommend two-and-a-half cup equivalents of low-fat and fat-free dairy foods per day for children 4–8 y and 3 cup equivalents per day for adolescents aged 9–18 and adults. Currently, the Dietary Guidelines for Americans recognizes 4 nutrients as being of public c...

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Detalles Bibliográficos
Autores principales: Ricklefs-Johnson, Kristin, Pikosky, Matthew A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Society for Nutrition 2023
Materias:
Perspective
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10509414/
https://www.ncbi.nlm.nih.gov/pubmed/37290718
http://dx.doi.org/10.1016/j.advnut.2023.06.002

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10509414/
https://www.ncbi.nlm.nih.gov/pubmed/37290718
http://dx.doi.org/10.1016/j.advnut.2023.06.002

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