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Perspective: The Benefits of Including Flavored Milk in Healthy Dietary Patterns
The Dietary Guidelines for Americans recommend two-and-a-half cup equivalents of low-fat and fat-free dairy foods per day for children 4–8 y and 3 cup equivalents per day for adolescents aged 9–18 and adults. Currently, the Dietary Guidelines for Americans recognizes 4 nutrients as being of public c...
Autores principales: | Ricklefs-Johnson, Kristin, Pikosky, Matthew A. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
American Society for Nutrition
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10509414/ https://www.ncbi.nlm.nih.gov/pubmed/37290718 http://dx.doi.org/10.1016/j.advnut.2023.06.002 |
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