A review on edible insects in China: Nutritional supply, environmental benefits, and potential applications

This review explored the potential of edible insects to address the challenges of malnutrition and food security. Although grain production in China has met the Food and Agriculture Organization standards, the shortage of protein supply is still a big issue. Moreover, expanding livestock farming is...

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Detalles Bibliográficos
Autores principales: Lin, Xueying, Wang, Feifan, Lu, Yuting, Wang, Jiarui, Chen, Jingwen, Yu, Yingxin, Tao, Xiaoyu, Xiao, Ying, Peng, Ye
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
Review Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10517268/
https://www.ncbi.nlm.nih.gov/pubmed/37744556
http://dx.doi.org/10.1016/j.crfs.2023.100596

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10517268/
https://www.ncbi.nlm.nih.gov/pubmed/37744556
http://dx.doi.org/10.1016/j.crfs.2023.100596

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