Puncturing lipid membranes: onset of pore formation and the role of hydrogen bonding in the presence of flavonoids

Products of lipid peroxidation induce detrimental structural changes in cell membranes, such as the formation of water pores, which occur in the presence of lipids with partially oxidized chains. However, the influence of another class of products, dicarboxylic acids, is still unclear. These product...

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Detalles Bibliográficos
Autores principales: Sadžak, Anja, Brkljača, Zlatko, Eraković, Mihael, Kriechbaum, Manfred, Maltar-Strmečki, Nadica, Přibyl, Jan, Šegota, Suzana
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Society for Biochemistry and Molecular Biology 2023
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10518586/
https://www.ncbi.nlm.nih.gov/pubmed/37611869
http://dx.doi.org/10.1016/j.jlr.2023.100430

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10518586/
https://www.ncbi.nlm.nih.gov/pubmed/37611869
http://dx.doi.org/10.1016/j.jlr.2023.100430

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