Maternal consumption of l-malic acid enriched diets improves antioxidant capacity and glucose metabolism in offspring by regulating the gut microbiota

Maternal diets during pregnancy and lactation are key determinants that regulate the development of metabolic syndrome (MetS) in offspring. l-malic acid (MA) was previously reported to improve antioxidant capacity and aerobic metabolism. However, the effects of maternal MA consumption on the metabol...

Descripción completa

Detalles Bibliográficos
Autores principales: Zhang, Pengguang, Jiang, Guoyuan, Wang, Yubo, Yan, Enfa, He, Linjuan, Guo, Jianxin, Yin, Jingdong, Zhang, Xin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
Research Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10519833/
https://www.ncbi.nlm.nih.gov/pubmed/37741046
http://dx.doi.org/10.1016/j.redox.2023.102889

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10519833/
https://www.ncbi.nlm.nih.gov/pubmed/37741046
http://dx.doi.org/10.1016/j.redox.2023.102889

Ejemplares similares