Akkermansia muciniphila exacerbates food allergy in fibre-deprived mice

Alterations in the gut microbiome, including diet-driven changes, are linked to the rising prevalence of food allergy. However, little is known about how specific gut bacteria trigger the breakdown of oral tolerance. Here we show that depriving specific-pathogen-free mice of dietary fibre leads to a...

Descripción completa

Detalles Bibliográficos
Autores principales: Parrish, Amy, Boudaud, Marie, Grant, Erica T., Willieme, Stéphanie, Neumann, Mareike, Wolter, Mathis, Craig, Sophie Z., De Sciscio, Alessandro, Cosma, Antonio, Hunewald, Oliver, Ollert, Markus, Desai, Mahesh S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10522492/
https://www.ncbi.nlm.nih.gov/pubmed/37696941
http://dx.doi.org/10.1038/s41564-023-01464-1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10522492/
https://www.ncbi.nlm.nih.gov/pubmed/37696941
http://dx.doi.org/10.1038/s41564-023-01464-1

Ejemplares similares