Impact of chronic heat stress on behavior, oxidative status and meat quality traits of fast-growing broiler chickens

This research aimed to investigate, through a multifactorial approach, the relationship among some in-vivo parameters (i.e., behavior and blood traits) in broilers exposed to chronic HS, and their implications on proximate composition, technological properties, and oxidative stability of breast meat...

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Detalles Bibliográficos
Autores principales: Cartoni Mancinelli, Alice, Baldi, Giulia, Soglia, Francesca, Mattioli, Simona, Sirri, Federico, Petracci, Massimiliano, Castellini, Cesare, Zampiga, Marco
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Physiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10522860/
https://www.ncbi.nlm.nih.gov/pubmed/37772060
http://dx.doi.org/10.3389/fphys.2023.1242094

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10522860/
https://www.ncbi.nlm.nih.gov/pubmed/37772060
http://dx.doi.org/10.3389/fphys.2023.1242094

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