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Editorial: Current trends in food processing and nutrition to mitigate nutritional health issues

Detalles Bibliográficos
Autores principales:	Aadil, Rana Muhammad, Trif, Monica, Yıkmış, Seydi, Riaz Rajoka, Muhammad Shahid
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2023
Materias:	Nutrition
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10523342/ https://www.ncbi.nlm.nih.gov/pubmed/37771753 http://dx.doi.org/10.3389/fnut.2023.1278469

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