Awareness and intention to register halal certification of micro and small-scale food enterprises

Background: This paper discusses halal awareness of MSE food producers in West Java Province, Indonesia. Halal awareness is the first step toward obtaining halal certificates, which confirm that the product is lawful according to Islamic Sharia. Unfortunately, despite Islam being the religion of mos...

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Detalles Bibliográficos
Autores principales: Oemar, Hirawati, Prasetyaningsih, Endang, Bakar, Siti Zakiah Abu, Djamaludin, Djamaludin, Septiani, Anis
Formato: Online Artículo Texto
Lenguaje:English
Publicado: F1000 Research Limited 2023
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10526118/
https://www.ncbi.nlm.nih.gov/pubmed/37771718
http://dx.doi.org/10.12688/f1000research.75968.3

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10526118/
https://www.ncbi.nlm.nih.gov/pubmed/37771718
http://dx.doi.org/10.12688/f1000research.75968.3

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