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Awareness and intention to register halal certification of micro and small-scale food enterprises
Background: This paper discusses halal awareness of MSE food producers in West Java Province, Indonesia. Halal awareness is the first step toward obtaining halal certificates, which confirm that the product is lawful according to Islamic Sharia. Unfortunately, despite Islam being the religion of mos...
Autores principales: | Oemar, Hirawati, Prasetyaningsih, Endang, Bakar, Siti Zakiah Abu, Djamaludin, Djamaludin, Septiani, Anis |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
F1000 Research Limited
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10526118/ https://www.ncbi.nlm.nih.gov/pubmed/37771718 http://dx.doi.org/10.12688/f1000research.75968.3 |
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