Association Mapping of Candidate Genes Associated with Iron and Zinc Content in Rice (Oryza sativa L.) Grains

Micronutrient deficiencies, particularly of iron (Fe) and zinc (Zn), in the diet contribute to health issues and hidden hunger. Enhancing the Fe and Zn content in globally staple food crops like rice is necessary to address food malnutrition. A Genome-Wide Association Study (GWAS) was conducted usin...

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Detalles Bibliográficos
Autores principales: Bukomarhe, Chance Bahati, Kimwemwe, Paul Kitenge, Githiri, Stephen Mwangi, Mamati, Edward George, Kimani, Wilson, Mutai, Collins, Nganga, Fredrick, Nguezet, Paul-Martin Dontsop, Mignouna, Jacob, Civava, René Mushizi, Fofana, Mamadou
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10530939/
https://www.ncbi.nlm.nih.gov/pubmed/37761955
http://dx.doi.org/10.3390/genes14091815

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10530939/
https://www.ncbi.nlm.nih.gov/pubmed/37761955
http://dx.doi.org/10.3390/genes14091815

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