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Developing a Prolamin-Based Gel for Food Packaging: In-Vitro Assessment of Cytocompatibility
Growing environmental concerns drive efforts to reduce packaging waste by adopting biodegradable polymers, coatings, and films. However, biodegradable materials used in packaging face challenges related to barrier properties, mechanical strength, and processing compatibility. A composite gel was dev...
Autores principales: | Trodtfeld, Franziska, Tölke, Tina, Wiegand, Cornelia |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10531018/ https://www.ncbi.nlm.nih.gov/pubmed/37754421 http://dx.doi.org/10.3390/gels9090740 |
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