Fatty Acid Composition of a Maternal Diet and Erythrocyte Phospholipid Status in Latvian Pregnant Women

Background and Objectives: Dietary fats are essential for maternal and fetal health. Fatty acids (FAs) in erythrocytes characterize the FA profile, which is influenced by diet and other factors. The aim of this study was to evaluate the association between the main FAs in erythrocyte membrane phosph...

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Detalles Bibliográficos
Autores principales: Nikolajeva, Ksenija, Aizbalte, Olga, Piskurjova, Anna, Rezgale, Roberta, Cauce, Vinita, Začs, Dzintars, Meija, Laila
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10532992/
https://www.ncbi.nlm.nih.gov/pubmed/37763633
http://dx.doi.org/10.3390/medicina59091514

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10532992/
https://www.ncbi.nlm.nih.gov/pubmed/37763633
http://dx.doi.org/10.3390/medicina59091514

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