Influence of physicochemical changes and aggregation behavior induced by ultrasound irradiation on the antioxidant effect of highland barley β-glucan

The effect of ultrasonic treatment on the structure, morphology and antioxidant activity of highland barley β-glucan (HBG) was investigated. Ultrasonic treatment for 30 min was demonstrated to improve the aqueous solubility of HBG, leading to a decrease in turbidity. Meanwhile, moderate ultrasound w...

Descripción completa

Detalles Bibliográficos
Autores principales: Cao, Hongwei, Wang, Xiaoxue, Shi, Mengmeng, Guan, Xiao, Zhang, Chunhong, Wang, Yueqin, Qiao, Linnan, Song, Hongdong, Zhang, Yu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10534095/
https://www.ncbi.nlm.nih.gov/pubmed/37780315
http://dx.doi.org/10.1016/j.fochx.2023.100793

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10534095/
https://www.ncbi.nlm.nih.gov/pubmed/37780315
http://dx.doi.org/10.1016/j.fochx.2023.100793

Ejemplares similares