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Commercial beers: A source of phthalates and di-ethylhexyl adipate
Beer is one of the most consumed beverages worldwide. Different materials used along its production and packaging can result in human exposure to phthalates and adipates. The aim of this study was to assess simultaneously the levels of phthalates and di-ethylhexyl adipate (DEHA) in commercial beer s...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Elsevier
2023
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10534124/ https://www.ncbi.nlm.nih.gov/pubmed/37780332 http://dx.doi.org/10.1016/j.fochx.2023.100768 |