Alfalfa leaf meal as a new protein feedstuff improves meat quality by modulating lipid metabolism and antioxidant capacity of finishing pigs

The effects of alfalfa leaf meal (ALM) on the meat quality of finishing pigs are largely unknown. Here, we investigated the effects of ALM diet on meat quality by replacing 0%, 25%, 50%, and 75% of soybean meal in the diet of finishing pigs, respectively. The findings showed that 25% ALM diet increa...

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Detalles Bibliográficos
Autores principales: Guo, Ming, Wang, Zhichang, Gao, Zimin, Ma, Jixiang, Huangfu, Weikang, Niu, Jiakuan, Liu, Boshuai, Li, Defeng, Zhu, Xiaoyan, Sun, Hao, Ma, Sen, Shi, Yinghua
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10534147/
https://www.ncbi.nlm.nih.gov/pubmed/37780297
http://dx.doi.org/10.1016/j.fochx.2023.100815

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10534147/
https://www.ncbi.nlm.nih.gov/pubmed/37780297
http://dx.doi.org/10.1016/j.fochx.2023.100815

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