Oil and protein extraction from fruit seed and kernel by-products using a one pot enzymatic-assisted mild extraction

This research evaluated the application of a one-pot enzymatic extraction by using a protease for the concomitant and sustainable extraction of oils and proteins from fruit seeds/kernels of different species of stone, citrus and exotic fruits. The proteolysis improved the oil solvent-extractability...

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Detalles Bibliográficos
Autores principales: Lolli, Veronica, Viscusi, Pio, Bonzanini, Francesca, Conte, Alessandro, Fuso, Andrea, Larocca, Susanna, Leni, Giulia, Caligiani, Augusta
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10534168/
https://www.ncbi.nlm.nih.gov/pubmed/37780249
http://dx.doi.org/10.1016/j.fochx.2023.100819

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10534168/
https://www.ncbi.nlm.nih.gov/pubmed/37780249
http://dx.doi.org/10.1016/j.fochx.2023.100819

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