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A comprehensive review of the current trends and recent advancements on the authenticity of honey
The authenticity of honey currently poses challenges to food quality control, thus requiring continuous modernization and improvement of related analytical methodologies. This review provides a comprehensively overview of honey authenticity challenges and related analytical methods. Firstly, direct...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10534224/ https://www.ncbi.nlm.nih.gov/pubmed/37780275 http://dx.doi.org/10.1016/j.fochx.2023.100850 |