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A comprehensive review of the current trends and recent advancements on the authenticity of honey

The authenticity of honey currently poses challenges to food quality control, thus requiring continuous modernization and improvement of related analytical methodologies. This review provides a comprehensively overview of honey authenticity challenges and related analytical methods. Firstly, direct...

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Detalles Bibliográficos
Autores principales: Zhang, Xiao-Hua, Gu, Hui-Wen, Liu, Ren-Jun, Qing, Xiang-Dong, Nie, Jin-Fang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10534224/
https://www.ncbi.nlm.nih.gov/pubmed/37780275
http://dx.doi.org/10.1016/j.fochx.2023.100850