Functional Properties of Chitosan Oligomers Obtained by Enzymatic Hydrolysis

The aims of this study were to obtain chitooligosaccharides (COS) from chitosan (CH) with improved functional properties and comparison of the use of two different enzymes: commercial cellulase (CL) and the dedicated enzyme chitosanase (CS). After enzymatic reaction, chitosan oligomers (NFs) were is...

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Detalles Bibliográficos
Autores principales: Kulig, Dominika, Król-Kilińska, Żaneta, Bobak, Łukasz, Żarowska, Barbara, Jarmoluk, Andrzej, Zimoch-Korzycka, Anna
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10534541/
https://www.ncbi.nlm.nih.gov/pubmed/37765659
http://dx.doi.org/10.3390/polym15183801

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10534541/
https://www.ncbi.nlm.nih.gov/pubmed/37765659
http://dx.doi.org/10.3390/polym15183801

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