The Occurrence of Non-Regulated Mycotoxins in Foods: A Systematic Review

The aim of this systematic review is to provide an update on the occurrence and co-occurrence of selected non-regulated mycotoxins and provide an overview of current regulations. Fifteen non-regulated mycotoxins were found in 19 food categories worldwide. On top of that, 38 different combinations of...

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Detalles Bibliográficos
Autores principales: Mihalache, Octavian Augustin, De Boevre, Marthe, Dellafiora, Luca, De Saeger, Sarah, Moretti, Antonio, Pinson-Gadais, Laetitia, Ponts, Nadia, Richard-Forget, Florence, Susca, Antonia, Dall’Asta, Chiara
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Systematic Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10534703/
https://www.ncbi.nlm.nih.gov/pubmed/37756008
http://dx.doi.org/10.3390/toxins15090583

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10534703/
https://www.ncbi.nlm.nih.gov/pubmed/37756008
http://dx.doi.org/10.3390/toxins15090583

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