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Single-cell analysis of bovine muscle-derived cell types for cultured meat production

Cultured meat technologies leverage the proliferation and differentiation of animal-derived stem cells ex vivo to produce edible tissues for human consumption in a sustainable fashion. However, skeletal muscle is a dynamic and highly complex tissue, involving the interplay of numerous mono- and mult...

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Detalles Bibliográficos
Autores principales:	Messmer, Tobias, Dohmen, Richard G. J., Schaeken, Lieke, Melzener, Lea, Hueber, Rui, Godec, Mary, Didoss, Carin, Post, Mark J., Flack, Joshua E.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2023
Materias:	Nutrition
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10535090/ https://www.ncbi.nlm.nih.gov/pubmed/37781115 http://dx.doi.org/10.3389/fnut.2023.1212196

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