Structures, Antioxidant Properties, and Antimicrobial Properties of Eu(III), Gd(III), and Dy(III) Caffeinates and p-Coumarates

In this study, we investigated the structures of lanthanide (Eu(III), Dy(III), and Gd(III)) complexes with p-coumaric (p-CAH(2)) and caffeic (CFAH(3)) acids using the FTIR(KBr), FTIR(ATR), and Raman spectroscopic methods. The compositions of the solid phase caffeinates and p-coumarates were obtained...

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Detalles Bibliográficos
Autores principales: Świderski, Grzegorz, Kalinowska, Monika, Gołębiewska, Ewelina, Świsłocka, Renata, Lewandowski, Włodzimierz, Kowalczyk, Natalia, Naumowicz, Monika, Cudowski, Adam, Pietryczuk, Anna, Nalewajko-Sieliwoniuk, Edyta, Wysocka, Izabela, Arciszewska, Żaneta, Godlewska-Żyłkiewicz, Beata
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10535667/
https://www.ncbi.nlm.nih.gov/pubmed/37764282
http://dx.doi.org/10.3390/molecules28186506

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10535667/
https://www.ncbi.nlm.nih.gov/pubmed/37764282
http://dx.doi.org/10.3390/molecules28186506

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