Encapsulation of Iron-Saturated Lactoferrin for Proteolysis Protection with Preserving Iron Coordination and Sustained Release

Lactoferrin (Lf) is a globular glycoprotein found mainly in milk. It has a very high affinity for iron(III) ions, and its fully saturated form is called holoLf. The antimicrobial, antiviral, anticancer, and immunomodulatory properties of Lf have been studied extensively for the past two decades. How...

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Detalles Bibliográficos
Autores principales: Gajda-Morszewski, Przemysław, Poznańska, Anna, Yus, Cristina, Arruebo, Manuel, Brindell, Małgorzata
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10535829/
https://www.ncbi.nlm.nih.gov/pubmed/37764553
http://dx.doi.org/10.3390/nano13182524

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10535829/
https://www.ncbi.nlm.nih.gov/pubmed/37764553
http://dx.doi.org/10.3390/nano13182524

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