Polyphenol Profiling by LC QTOF/ESI-MS and Biological Activity of Purple Passion Fruit Epicarp Extract

A polyphenolic preparation in the form of the passion fruit epicarp extract was analyzed to identify and quantify the polyphenolic compounds using LC QTOF/ESI-MS and UPLC-PDA-FL. The analyzed parameters included antidiabetic activity (α-amylase, α-glucosidase, and pancreatic lipase), inhibitory acti...

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Detalles Bibliográficos
Autores principales: Siniawska, Monika, Wojdyło, Aneta
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10535944/
https://www.ncbi.nlm.nih.gov/pubmed/37764487
http://dx.doi.org/10.3390/molecules28186711

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10535944/
https://www.ncbi.nlm.nih.gov/pubmed/37764487
http://dx.doi.org/10.3390/molecules28186711

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