Theabrownin from Dark Tea Ameliorates Insulin Resistance via Attenuating Oxidative Stress and Modulating IRS-1/PI3K/Akt Pathway in HepG2 Cells

Dark tea has great potential in regulating glycolipid metabolism, and theabrownin (TB) is considered to be the characteristic and bioactive constituent of dark tea. This study evaluated the ability of TB1 (fermented for 7 days) and TB2 (fermented for 14 days) isolated from dark tea to reverse insuli...

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Detalles Bibliográficos
Autores principales: Liu, Jia, Wang, Xuan, Zhu, Yuanqin, Deng, Huilin, Huang, Xin, Jayavanth, Pallavi, Xiao, Ying, Wu, Jianlin, Jiao, Rui
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10536292/
https://www.ncbi.nlm.nih.gov/pubmed/37764646
http://dx.doi.org/10.3390/nu15183862

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10536292/
https://www.ncbi.nlm.nih.gov/pubmed/37764646
http://dx.doi.org/10.3390/nu15183862

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