Research is still limited on nutrition and quality of life among older adults

INTRODUCTION: Globally, the number of older adults is growing exponentially. Yet, while living longer, people are not necessarily healthier. Nutrition can positively impact healthy aging and quality of life (QoL). Two decades ago, nutrition and diet were rarely viewed as key QoL domains, were not pa...

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Detalles Bibliográficos
Autores principales: Arensberg, Mary Beth, Gahche, Jaime, Clapes, Raquel, Kerr, Kirk W., Merkel, Joyce, Dwyer, Johanna T.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Medicine
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10536330/
https://www.ncbi.nlm.nih.gov/pubmed/37780557
http://dx.doi.org/10.3389/fmed.2023.1225689

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10536330/
https://www.ncbi.nlm.nih.gov/pubmed/37780557
http://dx.doi.org/10.3389/fmed.2023.1225689

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