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Ultra-Processed Food Consumption and Risk of Overweight or Obesity in Chinese Adults: Chinese Food Consumption Survey 2017–2020
Overweight and obesity have increased rapidly in the past few decades in China, and less research has focused on the association between the consumption of ultra-processed foods (UPFs) and overweight or obesity in Chinese adults. The objective of this study was to determine the relationship of UPF c...
Autores principales: | Pan, Feng, Zhang, Tongwei, Mao, Weifeng, Zhao, Fanglei, Luan, Dechun, Li, Jianwen |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10537323/ https://www.ncbi.nlm.nih.gov/pubmed/37764788 http://dx.doi.org/10.3390/nu15184005 |
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