Beta-Adrenergic Agonists, Dietary Protein, and Rumen Bacterial Community Interactions in Beef Cattle: A Review

SIMPLE SUMMARY: The beef industry faces the challenge of increasing the supply of high-quality protein to an ever-growing global population. Improving nutrient use efficiency is important to enhancing the sustainability of the beef industry and its environmental footprint. Over the past few decades,...

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Detalles Bibliográficos
Autores principales: Pfau, Alison P., Shepherd, Elizabeth A., Martin, M. Gabbi, Ascolese, Sophia, Mason, Katie M., Egert-McLean, Amanda M., Voy, Brynn H., Myer, Phillip R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10537598/
https://www.ncbi.nlm.nih.gov/pubmed/37756100
http://dx.doi.org/10.3390/vetsci10090579

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10537598/
https://www.ncbi.nlm.nih.gov/pubmed/37756100
http://dx.doi.org/10.3390/vetsci10090579

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