Chronic hyperpalatable diet induces impairment of hippocampal-dependent memories and alters glutamatergic and fractalkine axis signaling

Chronic consumption of hyperpalatable and hypercaloric foods has been pointed out as a factor associated with cognitive decline and memory impairment in obesity. In this context, the integration between peripheral and central inflammation may play a significant role in the negative effects of an obe...

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Detalles Bibliográficos
Autores principales: Ribeiro, Roberta, Silva, Emanuele Guimarães, Moreira, Felipe Caixeta, Gomes, Giovanni Freitas, Cussat, Gabriela Reis, Silva, Barbara Stehling Ramos, da Silva, Maria Carolina Machado, de Barros Fernandes, Heliana, de Sena Oliveira, Carolina, de Oliveira Guarnieri, Leonardo, Lopes, Victoria, Ferreira, Cláudia Natália, de Faria, Ana Maria Caetano, Maioli, Tatiani Uceli, Ribeiro, Fabíola Mara, de Miranda, Aline Silva, Moraes, Grace Schenatto Pereira, de Oliveira, Antônio Carlos Pinheiro, Vieira, Luciene Bruno
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10541447/
https://www.ncbi.nlm.nih.gov/pubmed/37773430
http://dx.doi.org/10.1038/s41598-023-42955-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10541447/
https://www.ncbi.nlm.nih.gov/pubmed/37773430
http://dx.doi.org/10.1038/s41598-023-42955-9

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