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Antioxidant and antimicrobial properties of an extract rich in proteins obtained from Trametes versicolor
INTRODUCTION: Bioactive proteins and peptides generated from fruit, vegetables, meat or fish have great potential as functional food or substitutes for antibiotics. In recent years it has also been demonstrated that the fungus kingdom could be a source of these compounds. The study investigated the...
Autores principales: | Michalak, Katarzyna, Winiarczyk, Stanisław, Adaszek, Łukasz, Kosikowska, Urszula, Andrzejczuk, Sylwia, Garbacz, Katarzyna, Dobrut, Anna, Jarosz, Łukasz, Czupryna, Wiktoria, Pietras-Ożga, Dorota |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Sciendo
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10541659/ https://www.ncbi.nlm.nih.gov/pubmed/37786431 http://dx.doi.org/10.2478/jvetres-2023-0036 |
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