Ethnobotanical study on edible flowers in Xishuangbanna, China

BACKGROUND: Edible flowers (EFs) represent valuable sources of both food and medicinal resources, holding the promise to enhance human well-being. Unfortunately, their significance is often overlooked. Ethnobotanical studies on the EFs are lacking in comparison with their botanical and phytochemical...

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Detalles Bibliográficos
Autores principales: Zhang, Qing, Cheng, Zhuo, Fan, Yanxiao, Zhang, Dezheng, Wang, Miaomiao, Zhang, Jihai, Sommano, Sarana, Wu, Xianjin, Long, Chunlin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2023
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10542681/
https://www.ncbi.nlm.nih.gov/pubmed/37777741
http://dx.doi.org/10.1186/s13002-023-00608-1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10542681/
https://www.ncbi.nlm.nih.gov/pubmed/37777741
http://dx.doi.org/10.1186/s13002-023-00608-1

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