Online information acquisition affects food risk prevention behaviours: the roles of topic concern, information credibility and risk perception

BACKGROUND: The COVID-19 pandemic has not only brought great challenges to the global health system but also bred numerous rumours about food safety. Food safety issues have once again attracted public attention. METHODS: The data were drawn from the fifth wave of the first Taiwan Communication Surv...

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Detalles Bibliográficos
Autores principales: You, Zhenwu, Zhan, Weizhen, Zhang, Fan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2023
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10544444/
https://www.ncbi.nlm.nih.gov/pubmed/37784066
http://dx.doi.org/10.1186/s12889-023-16814-1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10544444/
https://www.ncbi.nlm.nih.gov/pubmed/37784066
http://dx.doi.org/10.1186/s12889-023-16814-1

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