A dietary polyphenol metabolite alters CA1 excitability ex vivo and mildly affects cortico-hippocampal field potential generators in anesthetized animals

Dietary polyphenols have beneficial effects in situations of impaired cognition in acute models of neurodegeneration. The possibility that they may have a direct effect on the electrical activity of neuronal populations has not been tested. We explored the electrophysiological action of protocatechu...

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Detalles Bibliográficos
Autores principales: Montero-Atalaya, Marta, Expósito, Sara, Muñoz-Arnaiz, Ricardo, Makarova, Julia, Bartolomé, Begoña, Martín, Eduardo, Moreno-Arribas, María Victoria, Herreras, Oscar
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2023
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10545443/
https://www.ncbi.nlm.nih.gov/pubmed/37550066
http://dx.doi.org/10.1093/cercor/bhad292

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10545443/
https://www.ncbi.nlm.nih.gov/pubmed/37550066
http://dx.doi.org/10.1093/cercor/bhad292

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